A fermenter ingarava inopa nharaunda yakanaka kune chaiyo biochemical process.Kune mamwe maitiro, chinovirisa chigaba chisina mhepo chine sophisticated control system.Kune mamwe maitiro akareruka, iyo yekuvirisa mudziyo wakavhurika, uye dzimwe nguva iri nyore zvekuti kune imwe chete kuvhura, iyo inogona zvakare kuzivikanwa seyakavhurika fermenter.
Type: Double Layer Conical Tangi, Single Wall Conical Tangi.
Kukura: 1HL-300HL, 1BBL-300BBL.(Support Yakagadzirirwa).
● Inofanira kuva nechimiro chakasimba
● Hunhu hwakanaka hwekusanganiswa kwemvura
● Good mass transfer phase yekupisa chiyero
● Nekutsigira uye yakavimbika kuona, kuchengetedza zvikamu, uye kudzora zviridzwa
Beer Fermentation Equipment
1.Kuvaka: Cylinder Cone Pazasi Fermentation Tank
Iyo yekuvirisa yakamira ine denderedzwa uye yakapfava conical pasi (conical tank kwenguva pfupi) yakashandiswa mukugadzirwa kwedoro repamusoro nepasi.Iyo conical tank inogona kushandiswa pre-fermentation kana post-fermentation yoga, uye pre-fermentation uye post-fermentation inogonawo kusanganiswa mutangi iyi (one-tank method).Chakanakira midziyo iyi ndechekuti inogona kupfupisa nguva yekuvirisa, uye ine shanduko mukugadzira, saka inogona kuchinjika kune zvinodiwa pakugadzira mhando dzakasiyana dzedoro.
2.Equipment Features
Iyi mhando yemidziyo inowanzoiswa kunze.Iyo sterilized fresh wort uye mbiriso inopinda mutangi kubva pasi;apo kuvirisa ndiko kwakanyanya kusimba, shandisa mabhachi ese ekutonhodza kuchengetedza tembiricha yakakodzera yekuvirisa.Iyo refrigerant ndeye ethylene glycol kana doro mhinduro, uye yakananga evaporation inogonawo kushandiswa sefiriji;CO2 gasi inoburitswa kubva pamusoro petangi.Iyo tangi muviri uye chivharo chetangi chine manholes, uye tangi yepamusoro yakashongedzerwa ine yekumanikidza geji, vharafu yekuchengetedza uye lens yekuona girazi.Pazasi pe tangi ine yakacheneswa CO2 gasi chubhu.Iyo tangi muviri wakashongedzerwa nesampling chubhu uye thermometer yekubatanidza.Kunze kwemidziyo yakaputirwa neakanaka thermal insulation layer kuti kuderedze kurasikirwa kwekutonhora.
3.Advantage
1. Simba rekushandisa rakaderera, dhayamita yepombi inoshandiswa iduku, uye mari yekugadzira inogona kuderedzwa.
2. Kune mbiriso yakaiswa pasi pekoni, vharafu iri pasi pekoni inogona kuvhurwa kuti ibudise mbiriso kubva mutangi, uye imwe mbiriso inogona kuchengetwa kuti ishandiswe inotevera.
4.Factors Inobata Mutengo Wekuvirisa Equipment
Fermentation mudziyo saizi, fomati, kushanda nesimba uye inodiwa kutonhora basa.Chimiro chemudziyo chinoreva nzvimbo inodiwa kune vhoriyamu yayo, inoratidzwa mu㎡/100L, ndicho chinhu chikuru chiri kukanganisa mutengo.
5.Pressure Resistance Zvinodiwa zveMatangi
Funga nezvekudzorerwa kwe CO2.Izvo zvinodiwa kuchengetedza kumwe kumanikidzwa kwe CO2 mu tangi, saka tangi yakakura inova tangi isingadziviriri tangi, uye inofanirwa kugadzira valve yekuchengetedza.Kana iyo inoshandiswa kune zvose zviri zviviri pre-fermentation uye kuchengetwa kwedoro, inofanira kunge yakavakirwa pane CO2 zvinyorwa panguva yekuchengetedza, uye inodiwa yekumanikidzika yekudzivirira yakakwirira kudarika iyo tangi inoshandiswa pre-fermentation chete.Zvinoenderana neBritish dhizaini mutemo Bs5500 (1976): kana dhizaini yekushanda yetangi hombe iri x psi, tangi yekumanikidza inoshandiswa mukugadzira ndeye x (1 + 10%).Kana dzvinyiriro ichisvika kudhizaini yekugadzira tangi, vharafu yekuchengetedza inofanira kuvhurwa.Kunyanya kushanda kwevhavhavhavhavha yekudzivirira kunofanira kunge iri dhizaini yekugadzira pamwe ne10%.
6.In-Tank Vacuum
Iyo vacuum mutangi inokonzerwa nekuvirisa kushandura tangi pasi pemamiriro akavharwa kana kuita kuchenesa mukati.Iyo yekuyerera kumhanya kwetangi hombe yekuvirisa inokurumidza, ichikonzera imwe yakashata kudzvanywa.Chikamu cheCO2 gasi chinoramba chiri mutangi.Panguva yekuchenesa, CO2 inogona kubviswa, saka vacuum inogonawo kugadzirwa.Matangi makuru ekuvirisa vacuum anofanirwa kuve nemidziyo yekudzivirira vacuum.Basa revhavhavhavha yekudzivirira nderekutendera mweya kupinda mutangi kuti ugadzire kuenzana kwekumanikidza mukati nekunze kwetangi.Huwandu hwekubvisa CO2 mutangi hunogona kuverengerwa zvinoenderana nealkali yemukati meiyo inouya yekuchenesa mhinduro, uyezve kuverenga huwandu hwemhepo inoda kupinda mutangi.
7.Convection Uye Kupisa Kuchinjana MuTangi
Iyo convection yemuto wekuvirisa mune yekuvirisa zvinoenderana nemhedzisiro ye CO2.Iyo gradient yeCO2 yemukati inoumbwa mukati memuto wekuvirisa weconical tank.Muto wakaviriswa une chikamu chidiki une simba rekusimudza rekuyangarara.Zvakare, iyo inokwira kabhoni dhaibhorosi mabhubhu panguva yekuvirisa ine simba rekukwevera pamvura yakatenderedza.Nekuda kweiyo gasi inokurudzira mhedzisiro inokonzerwa nekubatanidzwa kwesimba rekudhonza uye simba rekusimudza, muto wekuvirisa unotenderedzwa uye unokurudzira kupisa kuchinjana muchikamu chakasanganiswa chemuto.Shanduko mutembiricha yedoro panguva yekutonhodza maoparesheni zvakare inokonzeresa kutenderera kutenderera kwemuto wekuvirisa wetangi.
Tora Turnkey Solution yeCraft Breweries
Kana iwe wakagadzirira kuvhura craft brewery, unogona kutibata nesu.Mainjiniya edu anokupa rondedzero yezvigadzirwa zvekugadzira doro uye nemitengo yakabatana.Ehe, isu tinogona zvakare kukupa iwe nehunyanzvi turnkey brewery mhinduro, zvichikubvumidza iwe nguva yakawanda yekuisa pfungwa pakubika doro rinonaka.
Nguva yekutumira: May-22-2023